Creator of Sweet Sass flavor sauce shares tantalizing grilling recipes

Grilling recipes


Photographer: WXYZ
Copyright 2012 Scripps Media, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.

Grilling recipes


Photographer: WXYZ
Copyright 2012 Scripps Media, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.

Grilling recipes


Photographer: WXYZ
Copyright 2012 Scripps Media, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.

Advertisement

Posted: 06/24/2012

(WXYZ) - Campbell's sauce, made in Livonia and sold in Kroger's and other supermarkets across Michigan, is great for marinating, grilling and drizzling on salads and subs. Mike Campbell, creator of Sweet Sass flavor sauce, shares tantalizing grilling recipes you can use on the July 4th.

Recipes:

Hickory Kick Meat Loaves

Ingredients:

2lb ground round
1 egg (beaten)
6-8 slices mild cheddar cheese
3/4 cup chopped onions
1/2 cup bread crumbs
1/4 cup Sweet Sass Hickory Kick
2 teaspoons mustard

Instructions:

Combine meat, egg, onions, bread crumbs, Sweet Sass Hickory Kick sauce and mustard in large bowl and mix. Separate mix into two sections. Flatten each on separate pieces of wax paper. Lay 3-4 pieces of cheese on each. Roll each into a loaf, sealing in the cheese and put in foil pan. Put on grill on high for 35-45 minutes, until meat cooked trough (grill temperatures may vary). At the last minute brush with extra Sweet Sass Hickory Kick.

Dreamin' Garlic Cole Slaw

Ingredients:
3 cups shredded cabbage
1/4 -1/2 clove of garlic chopped
1 oz + dried cranberries
3 sliced chopped baby carrots
1/2 teaspoon mustard
4 tablespoons mayonnaise
3 tablespoons Sweet Sass Garlic Fix


Instructions:
To make the dressing, combine Sweet Sass Garlic Fix, mayo & mustard in a bowl and mix well. In another bowl combine cabbage, garlic, cranberries & carrots. Add sauce mix into cabbage mix and stir.

Sweet Sass Baked Beans

Ingredients:

2 cans northern beans
1 can black beans,
1 can pinto beans,
1 can tomato sauce(15oz),

1 1/2 cup Sweet Sass Flavor Sauce(Original),
2 tbsp Molasses,
1 Tbsp Worcestershire Sauce
1/4 cup Brown Sugar
1 Tbsp Chili Powder
1/2 Tsp Hot Pepper Sauce.

Instructions:

Drain beans and rinse. Mix tomato sauce, Sweet Sass, smlasses, Worcestershire Sauce, brown sugar, chili powder & hot pepper sauce. Add beans. Bake at 350 for at least 1/2 an hour, or until bubbling and hot. Serve Hot or Cold.

Optional: Add sauteed onions and/or cooked meat( bacon, ham).

Copyright 2012 Scripps Media, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.

  • Comments
Advertisement